All serving sizes are in 100 grams

Name Green Peppers And Onions Cooked Fat Added In Cooking Ns As To Type Of Fat
Food Group Vegetables
Calories 54
Fat (g) 2,11
Protein (g) 1,16
Carbohydrate (g) 8,52
Sugars (g) 3,99
Fiber (g) 1,3
Cholesterol (mg) 3
Saturated Fats (g) 0,973
Calcium (mg) 17
Iron, Fe (mg) 0,32
Potassium, K (mg) 161
Magnesium (mg) 10
Vitamin A, IU (IU) 0
Vitamin A, RAE (mcg) 28
Vitamin C (mg) 31,4
Vitamin B-12 (mcg) 0
Vitamin D (mcg) 0
Vitamin E (Alpha-Tocopherol) (mg) 0,46
Added Sugar (g) 0
Net-Carbs (g) 7,22
Water (g) 87,22
Omega 3s (mg) 40
Omega 6s (mg) 372
PRAL score -2,277
Trans Fatty Acids (g) 0
Soluble Fiber (g) 0
Insoluble Fiber (g) 0
Sucrose (g) 0
Glucose (Dextrose) (g) 0
Fructose (g) 0
Lactose (g) 0
Maltose (g) 0
Galactose (g) 0
Starch (g) 0
Total sugar alcohols (g) 0
Phosphorus, P (mg) 28
Sodium (mg) 237
Zinc, Zn (mg) 0,17
Copper, Cu (mg) 0,064
Manganese (mg) 0
Selenium, Se (mcg) 0,5
Fluoride, F (mcg) 0
Molybdenum (mcg) 0
Chlorine (mg) 0
Thiamin (B1) (mg) 0,047
Riboflavin (B2) (mg) 0,026
Niacin (B3) (mg) 0,279
Pantothenic acid (B5) (mg) 0
Vitamin B6 (mg) 0,204
Biotin (B7) (mcg) 0
Folate (B9) (mcg) 15
Folic acid (mcg) 0
Food Folate (mcg) 15
Folate DFE (mcg) 15
Choline (mg) 7,2
Betaine (mg) 0
Retinol (mcg) 19
Carotene, beta (mcg) 110
Carotene, alpha (mcg) 10
Lycopene (mcg) 0
Lutein + Zeaxanthin (mcg) 166
Vitamin D2 (ergocalciferol) (mcg) 0
Vitamin D3 (cholecalciferol) (mcg) 0
Vitamin D (IU) (IU) 0
Vitamin K (mcg) 5,2
Dihydrophylloquinone (mcg) 0
Menaquinone-4 (mcg) 0
Fatty acids, total monounsaturated (mg) 559
Fatty acids, total polyunsaturated (mg) 412
18:3 n-3 c,c,c (ALA) (mg) 0
20:5 n-3 (EPA) (mg) 0
22:5 n-3 (DPA) (mg) 0
22:6 n-3 (DHA) (mg) 0
Tryptophan (mg) 0
Threonine (mg) 0
Isoleucine (mg) 0
Leucine (mg) 0
Lysine (mg) 0
Methionine (mg) 0
Cystine (mg) 0
Phenylalanine (mg) 0
Tyrosine (mg) 0
Valine (mg) 0
Arginine (mg) 0
Histidine (mg) 0
Alanine (mg) 0
Aspartic acid (mg) 0
Glutamic acid (mg) 0
Glycine (mg) 0
Proline (mg) 0
Serine (mg) 0
Hydroxyproline (mg) 0
Alcohol (g) 0
Caffeine (mg) 0
Theobromine (mg) 0

 

Source : https://www.myfooddata.com

Categories: Vegetables